You will need an 8 cup pan for this. I bought mine online. They make rectangular muffins that make great small buns or mini breads. Ingredients: Instructions: Combine slowly with a whisk psyllium husk powder and xanthum gum. Sprinkle lightly as you whisk. The liquid will thicken. It takes some time. Then add other wet… Read more: Gluten Free Mini Bread Loaves

A mouth full for a title. Ingredients needed: Add all dry ingredients to the bowl and stir. This will help prevent large psyllium husk lumps. Do not skip this step! After dry ingredients are well mixed, add liquids in slowly while mixing on low. When thickening turn up to medium to medium high speed. Then… Read more: Fluffy Gluten Free Sandwich Bread Maker Bread

I had a baby girl and she is 5 months old. She is so good with food and eating that she can already eat scrambled eggs. Every baby is different. My first born had a lot of sensory issue and eventually it turned into ARFID. He was diagnosed with autism last year which I was… Read more: More Baby Food Recipes This Year

I had a baby girl in July this year. One of the reasons why I made this blog was because of a lack of creativity with baby food and my son being coeliac. Our daughter has a 70% chance to inherit the same autoimmune disease. So that means more baby food recipe updates and ideas.… Read more: Another Baby

I use a Philips pasta maker. Mine is 10yrs old now. Ten years ago I wasn’t gluten free and my husband hadn’t discovered he had coeliac disease. Ten years ago I followed the book instructions for buckwheat noodles. They were brittle and terrible. Above is my buckwheat noodles with what I know now. Boiling water!… Read more: Gluten Free Pasta In An Electric Pasta Maker What I Know Now